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About Us.
Welcome to The Delhi Darbar in Jasola, New Delhi, where we serve authentic Indian and Mughlai cuisine loved by locals and international visitors alike
At The Delhi Darbar
Serving best Indian & Mughlai Foods
Nestled in the heart of Jasola, New Delhi, The Delhi Darbar offers a culinary journey that celebrates the rich flavors and traditions of Indian and Mughlai cuisine. Located at Jasola, New Delhi-110025, our restaurant is a haven for food enthusiasts who seek authentic and delicious Indian and Mughlai dishes.
At The Delhi Darbar, we pride ourselves on delivering an exceptional dining experience. Our menu features a diverse array of dishes, from succulent kebabs and aromatic biryanis to flavorful curries and freshly baked breads. Each dish is crafted with the finest ingredients and a passion for excellence, ensuring a memorable meal every time you visit.
Our chefs are masters of their craft, bringing years of experience and a deep understanding of Indian and Mughlai culinary traditions. Whether you’re in the mood for a classic favorite or eager to try something new, we have something to satisfy every palate.
We invite you to join us at The Delhi Darbar, where every meal is a celebration of taste and tradition. Come and experience the warmth of our hospitality, the richness of our flavors, and the joy of sharing great food with family and friends.
Visit us at Jasola, New Delhi-110025, and let us take you on a gastronomic adventure through the heart of India.
A Few Words About Us
Serving best Indian & Mughlai Foods
Welcome to The Delhi Darbar, your destination for authentic Indian and Mughlai cuisine in Jasola, New Delhi.
Nestled in a bustling neighborhood popular with international visitors, our restaurant is renowned for its rich flavors and warm hospitality. Whether you’re a local or a traveler, we invite you to savor our expertly crafted dishes and experience the true essence of Indian culinary traditions.
Free WiFi For Everyone
Ask for password to any staff
Our Food Policy
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Our Core Values
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Renowned Chefs
Meet The Taste Experts
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Careers
Be a Part of Our Restaurant
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Arthur Lee
Founder / Head Chef
James Lee
Co-Founder / Chef
Suzanne Grey
Lead Chef
Max Broody
Breakfast Chef